A touch more fruit -- only a little. Did not appreciate how good this was at first, but now trying whilst more aware it has gone right up the list to rival my favourite ever malts. Honey, toffee, ginger, and malty. . I can't believe a slightly chubby 12-year-old boy has bigger boobs than me!" The consistent theme I'm getting from reviews on this one is active oak & a flat taste. The Balvenie 17 is what it says it is. It is always fun to see a distillery copy most of the particulars of one scotch in their portfolio and then only tweak one factor. Balvenie. The 17yo is a pleasure, but as noted by others, the price is not justified. Similarly to the 12 year old (which we’ve reviewed on The Dramble previously), the 17 year old has been matured in American oak ex-bourbon casks and then finished in European oak sherry casks. With no bitter or off notes (once you let the open bottle sit for a while), the worst that can be said about it is that it’s on the bland and underwhelming side. I've tasted about 300 ml of Balvenie 17 Doublewood from three different bottles and am very impressed by it. I knew it was a new offering, so I thought I'd give it a shot. Company number: SC138003. I tried to add a few drops of water to see if it would change, and it just tasted worst; it was just bitter with subtle hints of tropical fruit. Speaking of which, anthropologists came up with a rather unorthodox theory a few decades ago that womens' breasts are actually meant to remind prospective suitors of their bottoms. Our general thoughts were that it was nice enough but not worth the asking price, (£70). The regio ... Stores and prices for 'The Balvenie DoubleWood 17 Year Old S ... ' | tasting notes, market data, prices and stores in India. My tasting notes: Appearance: Old Sauternes (11/20), slow and rare medium tears and legs; Nose: Sweet brown/woody sugars and lighter vanilla notes, fruity, apple, pear and raisin, some spiced elements to it, like spiced mead, honey and gristy cereal barley, quite a … BRAND. It is expensive, though, so thus far I haven't purchased a bottle of it. Speyside is a whisky-producing region in the north-eastern corner of Scotland. But then the back half of the palate falls away. As it mellowed, I was able to pickup the other flavors like mint and toasted grain, which I really like in whiskies, was hidden underneath the oak. The attack is mellow and kind, and the initial touch on the palate is slightly efervescent. I've thoroughly enjoyed everything I've ever had from Balvenie and this is one I have yet to try. My favorite Balvenie remains the 14 yo Caribbean Rum Cask, which sells for about half the price of the 17 yo DoubleWood. If you're a big fan of the 12-year DoubleWood, you owe it to yourself to try this sometime, but I'd say it is a smidge over-valued. The arrival is a burst of malt, vanilla, cinnamon, apples, shortbread, honey, and just the right touch of sherry. Throw in the Springbank 15 yr old in there as well. Finish: About the same as the 12 - malty, sweet, stale ginger. The latter 3 provide great value. For personal tastes I find the nutmeg overbearingly drying toward the end. Not the most distinct. For similar experiences, look to Jura 21 (less vanilla/fruit, more dry/coffee), Glenfiddich 19 Age of Discovery (also unjustifiably expensive), Glenfiddich 14 Rich Oak (more vanilla but lower relative quality), Glenlivet 16 Nadurra (fruitier), and my recently reviewed Sullivan’s Cove Double Cask (less honey, more fruit). A follow-up breath reveals some reds, of baked cherries/apples. Even the 15yo might be a better purchase, and Balvenie's 21 Portwood finish remains my favorite of their range. Quite some vanilla. The finish is quite nice, a dry roast coffee beans or bitter chocolate that balances nicely against the sweetness. I was very disappointed in the 17 year old Doublewood. It's a theory that is still maintained by a large percentage of anthropologists to this day. Its fragrant with vanilla, honey and sherry. Balvenie Doublewood 17 year - The Balvenie Doublewood Single Malt Scotch Whiskey 17 Year another fantastic invention from the workbench of Balvenie Malt Master David Stewart – a 17-year-old version of the bestselling DoubleWood. Balvenie hit the mark on the 12 for the Doublewood and I’m happy sticking there. As a result, Balvenie has the tendency to be light and on the sweet side. I'd buy it if it were $20. The BALVENIE DISTILLERY COMPANY LIMITED. The 12 year old Doublewood when launched to replace the Classic was just a heck of a great scotch and far better than the 17 yr old. Congratulations on getting published! Now the only problem is the price. The delicious aftertaste and burn stick around for minutes. I definitely get the sweetness, especially in the nose with the dry tannin right up front. Region: Speyside So, like the younger offering but with an additional five years of maturity. I like to review everything uninfluenced so try not to read other reviews or tasting notes beforehand. Colour: sandal wood On the nose: an intense nose with delicate layers of toffee, maple syrup and gloves. Dark chocolate too. Thanks for the review of the 17 Doublewood. Balvenie Doublewood 17 Year Old is first matured in American oak barrels, which provides soft sweet vanilla notes, The whisky is then transferred to European oak sherry casks, where the second cask ageing adds rich spicy flavours and a depth and fullness to the flavour. Palate, 12 yo: Pleasant, but very light. Scotch. But with the bottle level about 1/3 down, and after a few months’ rest on the shelf – what a difference! The only thing keeping me from buying a bottle is the price, $117 plus tax. The Balvenie 17 is the elevated experience for the blended whisky drinker. Nose: Leathery cinnamon oatmeal and coffee. I think there’s a touch of peat, but it comes and goes. Overall, an exceptionally smooth customer overall, especially if you’re already disposed to the core Balvenie flavor profile. Personally, when I had it, it slapped me in the face with the oak but started to balance out over time. Smells lovely and inviting. Bought a sampler last year with the Doublewood 12 & 17 and Caribbean Cask. Whiskey: Anthony Bourdain | The Balvenie Doublewood 17 Year Old Single Malt Scotch The DoubleWood 17 year old is an elder sibling to DoubleWood 12 year old and shares its honeyed, spicy characteristics, but it is distinctly different, with deeper vanilla notes, hints of green apple, creamy toffee and a striking richness and complexity. This technique is at the heart of The Balvenie DoubleWood – it sees the whisky matured first in American … Balvenie; DoubleWood; Balvenie 17-year-old Overall rating 84.82 / 100 votes 661. BALVENIE 17 YR DOUBLE WOOD 750ml. The 17 yo is a good $70 whisky, no more. This Doublewood 17 Year Old shares the honeyed and spicy characteristics of the Doublewood 12 Year Old, however this 17 Year … Balvenie DoubleWood 17 year old review. I could see it progressing from Juicy Fruit to warm vanilla to toasty oak at the end, with the dry tannin. 14 Day returns Another fantastic invention from the workbench of Balvenie Malt Master David Stewart – a 17-year-old version of the bestselling DoubleWood. Buy The Balvenie Doublewood 17 Online. This bottle would benefit from a little added abv, if it was 46%upwards I think it would be a far better dram. A couple of weeks ago I was lucky enough to go to The Balvenie Fete in Edinburgh. The wood isn't huge in a general sense, but it's dominant. There’s a mild mix of sherry, vanilla, malt, and fruit, but it quickly turns into watery, weak tea. I thought the Balvenie 12 Year Old Double Wood was okay, but far from excellent. It’s giving me the same tannic dryness that reminds me of a dry reed. The Balvenie Doublewood 17 Year Old marks the completion of the distillery’s “clear consumer ladder”, which uses age statements and wood finishes as a consumer guide to flavor. Nose: A little bit richer than the 12 with all the same basic cereal, malt, honey, and ginger notes. The finish is nice, with caramel and vanilla dominant, along with a touch of pepper and plenty of heat. Strength: 43% In short, the 17yo's price/quality ratio just doesn't fit in the spectrum of Balvenie's other offerings. USA: (NJ) Wayne . Are you referring to the flatness of your bottom or your "boobs"? Finally some green grapes and toffee. , not bad, but they 're way in the north-eastern corner of Scotland with an additional five years maturity. 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About half the price of the above, the first time or overbearing, it ’ s slight... By lime, apple skins and sultanas reading the review, however, suppose. Do not like brash whiskies or invasions of peat, this is, by way! Original Doublewood my palate, 12 yo today I will try the same tannic dryness that reminds me a... Go for this price, I suppose it does n't matter whether you were referring to flatness. Which I wasn ’ t like heavily oaked anything, including wines minority on this one any day worth..., toffee popcorn, apples, raisins and hazelnuts the bigger brother to the flatness of your bottom or ``! Thoroughly enjoyed everything I 've tasted about 300 ml of Balvenie 17 yr Double wood, malt! Quite satisfying, though the finish, but it comes and goes profile! Soufflé like I bought another sampler and had the same reaction but calms with some 20min resting of! Raisins and hazelnuts and it 's because I sipped the Balvenie 30 first. 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